© Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Auto-renews at $4.99/mo. Heat a large skillet over medium-high heat. Smoky Salmon Tacos with Greek Yogurt Sauce Liz's Healthy Table. I used it on some leftover chicken and steak tacos. They said the house smelled like a Mexican restaurant. Cover the bowl with plastic wrap, and marinate in the refrigerator for 30 minutes. Congrats! Shrimp Tacos. lime juice, extra-virgin olive oil, low-fat plain greek yogurt and 11 more. Top with the onion mixture, then carefully fold the tortilla in half. I like to use chipotle sauce in sandwiches , on salads , as a dip , or in seafood. Add to a ziplock bag with olive oil, lime juice … COMBINE all slaw ingredients in a large bowl. Heating the tortillas in the pan gave them such great texture and flavor (we used corn tortillas but followed everything else exactly). Very tasty recipe! These tacos are as good as it gets. DIRECTIONS Mix yogurt, mayonnaise, sour cream, red pepper, lime juice, cilantro, salt and pepper in a small bowl. I used lettuce instead of cilantro but will try cilantro next time. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Transfer to a bowl, cover, and refrigerate for at least four hours to allow the flavors to blend. I also didn't have cheese which ended up being just fine and also used a cilantro and lettuce mix. Raita is a traditional Indian condiment that is served alongside rice dishes … Prepare your yogurt sauce. Instead of plain yogurt I used sour cream. It was very flavorful and something different than the normal taco versions. Greek Yogurt in Baking. Followed the recipe as is. This yogurt sauce is light and clean with yogurt-y tang… Think of cool, creamy tzatziki sauce but with a bit more depth and a little bite. Mix yogurt and mayonnaise in a separate bowl. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Nutrient information is not available for all ingredients. For the avo yogurt sauce Mix all the ingredients in a blender and blend until it becomes smooth. ®/™©2020 Yummly. TOSS shrimp in cumin, paprika, chili powder, lime juice, and salt and pepper in a plastic bag or medium … https://www.missallieskitchen.com/healthy-taco-lime-greek-yogurt-dressing This recipe will be made again and again. It goes well with grilled kebabs, gyros, or any Greek salad. Add the beef and toss to evenly coat. Serve with yogurt sauce on the side. Definately a keeper! I was thinking flaky grilled whitefish, a crunchy cucumber-tomato salsa, and a zesty garlicky sauce drizzled on top. I added more lime juice and about 3tbs lemon juice. Firmly pound the beef with the smooth side of a meat mallet to a thickness of 1/8 inch. Percent Daily Values are based on a 2,000 calorie diet. The veggies are just oiled, salted, and peppered before chillin’ out on the grill for several minutes. Add 1-2 Tbsp water to thin out the yogurt mixture (the more water you add, the thinner it will get). cherry tomatoes, baby spinach, freshly ground pepper, chicken sausages and 7 more. It was very good! WHISK together all dressing ingredients in a medium bowl, pour over slaw ingredients and toss to coat; set aside. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. 1 pound top round steak, cut into small pieces, Back to Steak Tacos with Spicy Yogurt Sauce. I love this sauce! These Greek Lamb Tacos are a feast for the senses! Set aside. Heat olive oil in a large pan over medium heat. this link is to an external site that may or may not meet accessibility guidelines. 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